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Serious divergence in commodity investment returns Coffee led the rise and crude oil led the decline

Serious divergence in commodity investment returns Coffee led the rise and crude oil led the decline

There was a serious divergence in investment returns on commodities in 2014, with coffee prices rising sharply over the year as a whole, while crude oil prices began to fall sharply in the second half of the year after hitting new highs in the first half of the year. As of December 24, the price of crude oil has fallen by more than 40% compared with the price at the beginning of the year. Across the commodity market, crude oil led the decline, while cotton, fuel oil and iron

2014-12-28
Introduction of flavor and taste characteristics of Kenyan boutique coffee beans with rich and perfect taste

Introduction of flavor and taste characteristics of Kenyan boutique coffee beans with rich and perfect taste

The increase in the number of Kenyan coffee is obvious, from 1969 to 1970, when 800000 bags were exported, and between 1985 and 1986, the output increased to 2 million bags. The general yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed, the average price of coffee in Kenya had been rising. Prices in 1993-1994 were 50% higher than they were 12 months ago. Price

2016-07-13
The price of coffee of origin is higher?

The price of coffee of origin is higher?

Although consumption has increased significantly, do consumers know why coffee of origin is priced higher? What's the difference between business coffee and individual coffee? How should people choose?

2014-08-12
Coffee harvest is a mixture of joys and sorrows.

Coffee harvest is a mixture of joys and sorrows.

Most of the major coffee-producing countries have a bumper harvest, which is supposed to be a blessing for coffee consumers around the world, but some people are happy and others are sad: there is nothing happiest than coffee retailers (because of the sharp reduction in costs.) and coffee lovers (retail prices are expected to fall, the market choice is flat and beautiful); but the biggest worry is of course a large number of coffee farmers (because prices have plummeted, even lower than the cost).

2014-07-11
Development trend of Yunnan small Coffee in the Future

Development trend of Yunnan small Coffee in the Future

Yunnan is the only coffee producing area in China, with unique climate and changeable geographical environment, growing multi-level coffee, which can be regarded as unique among the coffee producing areas in the world.

2014-07-07
Kenyan Coffee Flavor and Taste Manor area introduces the cultural characteristics of the origin of Kenyan coffee

Kenyan Coffee Flavor and Taste Manor area introduces the cultural characteristics of the origin of Kenyan coffee

On an international scale, the increase in the number of Kenyan coffee is obvious, with exports of 800000 bags in 1969-1970 and increased to 2 million bags in 1985-1986. The general yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed, the average price of coffee in Kenya had been rising. 1993 Murray-1994 price comparison of 12 months

2016-08-01
The first coffee planting in Yunnan exceeds one million mu.

The first coffee planting in Yunnan exceeds one million mu.

Xiong Xiangjin, chairman of Hougu Coffee, the largest instant coffee production company in China, believes that while improving the brand and industrial chain, the continuous increase in output will also improve the position of Yunnan coffee in the global market.

2014-07-14
Introduction of high-quality Costa Rican Tarazhu coffee flavor description, grinding degree, taste, variety and price production area

Introduction of high-quality Costa Rican Tarazhu coffee flavor description, grinding degree, taste, variety and price production area

High-quality Costa Rican coffee is called extra hard beans, and this kind of coffee can grow at an altitude of more than 1500 meters. Altitude has always been a problem for coffee growers. The higher the altitude, the better the coffee beans, not only because the higher altitude can increase the acidity of the coffee beans and thus increase the flavor, but also because the night temperature at the higher altitude is lower, which can make the trees grow slowly.

2016-10-09
Introduction to the flavor and taste of Kenyan coffee beans

Introduction to the flavor and taste of Kenyan coffee beans

Internationally, the increase in the number of Kenyan coffee is obvious, from 1969 to 1970, when 800000 bags were exported, to 1985 and 1986, when the output increased to 2 million bags. Now the yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed in recent years, the average price of coffee in Kenya had been rising. Price ratio from 1993 to 1994: 12

2016-06-15

"unsalable" Pu'er coffee beans

In April, the Yunnan coffee industry, which was shrouded by rumors of "unsalable coffee beans", once caused panic among farmers and the industry. However, statistics by the end of April showed that there were only 3000-4000 tons of Pu'er left in the main producing areas, including some coffee beans of poor quality.

2014-05-30
China's coffee industry is waiting to

China's coffee industry is waiting to "break out of the cocoon"

Chen Jie is affected by futures in the international market. Since February this year, the wave of continuous decline in coffee prices has swept across Yunnan. The problems of unsalable coffee and falling prices have caused the outside world to think about the development of China's coffee industry. Yang Chunhai, 56, is a villager of Nandaohe Village, Pu'er City, Yunnan Province. At present, he and his son grow more than 50 mu of coffee. He told reporters that the price of coffee in the market was good last year.

2014-05-30
Kenyan Coffee Flavor Flavor Manor area introduces Kenyan boutique coffee

Kenyan Coffee Flavor Flavor Manor area introduces Kenyan boutique coffee

The increase in the number of Kenyan coffee is obvious. From 1969 to 1970, 800000 bags of coffee were exported, and by 1985 and 1986, the output increased to 2 million bags. Now the yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed in recent years, the average price of coffee in Kenya had been rising. Prices in 1993-1994 were 50% higher than they were 12 months ago.

2016-07-22
Rich and full flavor of Rwandan coffee describes the price characteristics of fine coffee in the producing area.

Rich and full flavor of Rwandan coffee describes the price characteristics of fine coffee in the producing area.

Rwanda (Rwanda) coffee with its high-quality washed Arabica coffee beans, eye-catching, in the international market is becoming more and more popular. According to Karuritwa, marketing and promotion officer of the Rwandan Coffee Association, Rwanda plans to export 3000 tons of coffee this year, further increasing coffee production to meet the increasing market demand. The largest coffee drink in the world

2016-10-08
Kenya Coffee-Flavor introduction Berman Manor Nyeri Central Mountain area

Kenya Coffee-Flavor introduction Berman Manor Nyeri Central Mountain area

The increase in the number of Kenyan coffee is obvious. From 1969 to 1970, 800000 bags of coffee were exported, and by 1985 and 1986, the output increased to 2 million bags. Now the yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed in recent years, the average price of coffee in Kenya had been rising. Prices in 1993-1994 were 50% higher than they were 12 months ago.

2016-07-04
The flavor and taste characteristics of Kenya coffee manor introduce Berman Manor.

The flavor and taste characteristics of Kenya coffee manor introduce Berman Manor.

Internationally, the increase in the number of Kenyan coffee is obvious, from 1969 to 1970, when 800000 bags were exported, to 1985 and 1986, when the output increased to 2 million bags. Now the yield is stable at 1.6 million bags, with an average yield of about 650kg per hectare. Even before coffee prices skyrocketed in recent years, the average price of coffee in Kenya had been rising. Price ratio from 1993 to 1994: 12

2016-08-10
Coffee bean production in China is about to increase

Coffee bean production in China is about to increase

The price of Arabica coffee beans has risen 73 per cent so far this year amid a drought in Brazil, the world's largest grower of Arabica coffee beans, and concerns about production next year amid persistent dry weather. According to the report, China accounts for less than 1% of global coffee production, but the global limited supply of Arabica coffee and its production

2015-11-02
Coffee has entered ordinary people's homes

Coffee has entered ordinary people's homes

I always thought coffee was something that only the upper class could enjoy, but now it can actually enter the homes of ordinary people, so why did coffee spread until now, and why did the price of coffee drop now? For those of us who live in rural areas, we may not have tasted a real coffee drink when we were young. We feel envious when we see others eating some coffee sugar and smelling that fragrance.

2015-08-21
It is still not optimistic for Chinese coffee to break out of the

It is still not optimistic for Chinese coffee to break out of the "price winter" industry.

In late March, coffee harvest is coming to an end in Yunnan Province, which accounts for more than 99% of China's coffee acreage and output. Affected by the international market, after more than two years of "price winter", the purchase price of coffee beans has soared this year, from about 13 yuan per kilogram to about 25 yuan at present.

2014-05-27
Coffee has entered the families of ordinary people.

Coffee has entered the families of ordinary people.

It has always been thought that coffee can only be enjoyed by high-class people, but now it can enter the homes of ordinary people, so why has it only spread now, and why has the price of coffee gone down now? For those of us who live in the countryside, we may not have tasted a real coffee drink when we were young, and we all envy other people who can eat some coffee candy and smell it.

2015-08-11
Coffee bean information Kenyan coffee export earnings increased by 17% from 2013 to 2014

Coffee bean information Kenyan coffee export earnings increased by 17% from 2013 to 2014

As a result of higher production and higher prices, Kenyan coffee exports increased by 17 per cent to US $254 million from October 2013 to September 2014, and exports increased by 25 per cent to 49500 tons. Kennon benefited from a drought in Brazil, the world's largest coffee producer, last year, which led to a rise in global coffee prices. The export market of Ken coffee is also gradually expanding, in addition to the traditional European and American markets.

2015-01-17
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